Calendar

Thursday

October

2

Mandalay Bay Resort 3950 Las Vegas Blvd South, Las Vegas, NV 89119

Chasing Thursdays: Arneis

Thursday, October 2, 2014

Aureole Las Vegas

If you live in or around Vegas, we’re bringing every weekend to you one night early. Join us weekly at Chef Charlie Palmer’s Aureole for a fun-filled Thursday night to the tune of live jazz music, a rotating cast of “Unusual Suspects” wines all priced at $39 per bottle, and 20% off* all menus. The revolving “Unusual Suspects” wine list will feature a mix of different labels, but will also highlight ...

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Sunday

October

5

3:30 PM
Hotel Healdsburg 317 Healdsburg Avenue, Healdsburg, CA 95448

Les Clos | Gap's Crown

Sunday, October 5, 2014

Dry Creek Kitchen

2011 MacPhail Pinot Noir2011 MacPhail Pinot Noir at Dry Creek Kitchen A celebration of dynamic terroirs and single vineyard diversity It is common knowledge that the Sonoma County grape-growing region is one of the most dynamic terroirs in the world. From the very same single vineyard plots come diverse grape varietals and flavor profiles. Join us as we celebrate these very unique and renowned “Clos” and their wines and ...

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Thursday

October

9

Mandalay Bay Resort 3950 Las Vegas Blvd South, Las Vegas, NV 89119

Chasing Thursdays: Melon de Bourgogne

Thursday, October 9, 2014

Aureole Las Vegas

If you live in or around Vegas, we’re bringing every weekend to you one night early. Join us weekly at Chef Charlie Palmer’s Aureole for a fun-filled Thursday night to the tune of live jazz music, a rotating cast of “Unusual Suspects” wines all priced at $39 per bottle, and 20% off* all menus. The revolving “Unusual Suspects” wine list will feature a mix of different labels, but will also highlight ...

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Friday

October

10

6:00 PM
Mystic Hotel 417 Stockton Street, San Francisco, CA 94108

Flights + Bites with Almanac Beer

Friday, October 10, 2014

Burritt Room + Tavern

We'll be hosting a collaborative tasting event with Almanac Beer Company for an exclusive taste of their unique seasonal beer. Almanac will be present to discuss pairing selections for each of the courses. Owners Jesse Friedman and Damian Fagan started home brewing in their SF apartments a few years ago, using farmer's markets to launch their unique home brews. The Almanac Beer Company produces their beer through what they call "gypsy ...

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Wednesday

October

15

6:00 PM
Bloomingdale's South Coast Plaza 3333 Bristol Street, Costa Mesa, CA 92626

Wine Wednesday: California Classics

Wednesday, October 15, 2014

Charlie Palmer at Bloomingdale’s

Held once a month, each wine class is led by Sommelier Augustus Miller and features five wines highlighting a particular region or theme. This interactive learning experience will showcase regional characteristics, flavor profiles and fun facts. This month, we’ll stay right here in our home state of California and explore the magnificence of its many wine regions from the Central Coast to Northern California. Taste the differences ...

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Thursday

October

16

Mandalay Bay Resort 3950 Las Vegas Blvd South, Las Vegas, NV 89119

Chasing Thursdays: Vijiriega

Thursday, October 16, 2014

Aureole Las Vegas

If you live in or around Vegas, we’re bringing every weekend to you one night early. Join us weekly at Chef Charlie Palmer’s Aureole for a fun-filled Thursday night to the tune of live jazz music, a rotating cast of “Unusual Suspects” wines all priced at $39 per bottle, and 20% off* all menus. The revolving “Unusual Suspects” wine list will feature a mix of different labels, but will also highlight ...

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Wednesday

October

22

6:00 PM
101 Constitution Ave NW , Washington, DC 20001

Share Our Strength: London Calling

Wednesday, October 22, 2014

Charlie Palmer Steak DC

PLEASE JOIN SHARE OUR STRENGTH FOR LONDON CALLING A NIGHT TO END HUNGER, AT HOME AND ABROAD IN CELEBRATION OF SHARE OUR STRENGTH'S 30TH ANNIVERSARY WEDNESDAY OCTOBER 22, 2014 6 PM Cocktail Reception overlooking the U.S. Capitol 7 PM Multi-Course Seated Dinner Charlie Palmer Steak 101 Constitution Ave., NW Washington, DC 20001 WITH OUR GUEST HOSTS Charlie Palmer José Andres Danny Meyer Joining us for this special ...

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Thursday

October

23

6:30 PM
Mandalay Bay Resort 3950 Las Vegas Blvd South, Las Vegas, NV 89119

Champagne Taittinger Wine Dinner

Thursday, October 23, 2014

Aureole Las Vegas

Aureole Las Vegas is hosting a Champagne wine dinner with prestigious French winery, Taittinger. Mandalay Bay’s Director of Wine, Harley Carbery, along with Champagne Taittinger’s Export Manager, Clovis Taittinger have come together to create a culinary journey guided by different champagnes. The evening will consist of a six-course menu created by Executive Chef Vincent Pouessel and Executive Pastry Chef Megan Bringas with ...

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Thursday

October

23

Mandalay Bay Resort 3950 Las Vegas Blvd South, Las Vegas, NV 89119

Chasing Thursdays: Zelen

Thursday, October 23, 2014

Aureole Las Vegas

If you live in or around Vegas, we’re bringing every weekend to you one night early. Join us weekly at Chef Charlie Palmer’s Aureole for a fun-filled Thursday night to the tune of live jazz music, a rotating cast of “Unusual Suspects” wines all priced at $39 per bottle, and 20% off* all menus. The revolving “Unusual Suspects” wine list will feature a mix of different labels, but will also highlight ...

Event Details »

Saturday

October

25

3:00 AM
Bloomingdale's South Coast Plaza 3333 Bristol Street, Costa Mesa, CA 92626

Cellar Sale

Saturday, October 25, 2014

Charlie Palmer at Bloomingdale’s

Stop by the Next Vintage Cellar Sale to stock up on your favorite wines and receive a deep discount. Our guests will be treated to tastes of many of the wines and artisan cheeses, while Sommeliers advise and assist shoppers in their selections. 3 - 5 pm 714.352.2525

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Wednesday

October

29

6:00 PM
Bloomingdale's South Coast Plaza 3333 Bristol Street, Costa Mesa, CA 92626

Cooking Class: Brining & Dining This Holiday ...

Wednesday, October 29, 2014

Charlie Palmer at Bloomingdale’s

Bring your friends to a fun-filled and educational evening in the home kitchen at Bloomingdale's to learn to cook from the best. Enjoy the fruits of your labor afterwards with dinner and wine pairings at Charlie Palmer at Bloomingdale's. Dinner to follow demonstration. MENU Hot Smoked Trout Salad Crispy Potato, Endive, Mizuna, Grapefruit, Hazelnuts Pierre Morlet, “Grande Réserve,” Brut Champagne NV Main ...

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Thursday

October

30

6:30 PM
One Bryant Park 135 West 42nd St, New York, NY 10036

An All Hallow’s Eve Masquerade Dinner with ...

Thursday, October 30, 2014

Aureole New York

On All Hallow’s Eve, Aureole will serve an exquisite five-course menu prepared by Executive Chef Marcus Gleadow-Ware and Pastry Chef Pierre Poulin, each paired with champagnes from the one and only House of Krug. In celebration of the date, we ask you to dress for the occasion with a mask and join us as we toast to All Hallow’s Eve and the House of Krug. $185 per person (excludes tax / gratuity) 6:30 pm Reception | ...

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