Executive Sous Chef
Dry Creek Kitchen
My Hometown: Philadelphia, PA
Genuine American Hospitality Means: Creating a positive guest experience with a progressive touch.
Favorite Off-Duty Spot: In my garage restoring my Saabs.
Dry Creek Kitchen Is: My second home, and a place to create and expand what people view as Sonoma County cooking.
How I Pair It: Fresh shucked oysters and rosè.