Recipes

Grilled Bone-in Filet Medallions with Rice ...

Charlie Palmer Steak DC | Main Courses

Serves Eight 16 pieces of 5-6 ounce bone in filet medallions 1/2 pack wide rice noodles 2 cups carrots, julienned 1 cup radish, julienned ...

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Charlie's Pesto Flatbread

Charlie Palmer Group | Main Courses

From Charlie Palmer's American Fare Serves 8 Flatbreads are less than pizza and more than a cracker, particularly when coated with interesting toppings. They are ...

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Fontina + Frittata Tart

Charlie Palmer Group | Main Courses

Serves 6 This is the Palmer family Christmas morning tradition. We like the tart at room temperature with salsa on the side, but it is also delicious warm and cheesy ...

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Braised Beef Short Ribs with Celery Root ...

Charlie Palmer Steak NY | Main Courses

5 pound bone-in beef short ribs, cut crosswise into 2" pieces Kosher salt and freshly ground black pepper 3 tablespoons vegetable oil 3 medium ...

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Sea Salt Baked Branzino for Two

Charlie Palmer at The Knick | Main Courses

1 whole bronzino, approx 2 lbs ½ lemon 2 cloves of garlic 1 stem rosemary 2 stems basil, leaves picked off 1 large tomato, sliced  ...

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Bacon Wrapped Berkshire Pork Tenderloin

Charlie Palmer Steak DC | Main Courses

With Fennel Puree, Arugula and Fennel Salad, Spanish Chorizo-Banyuls Jus Serves 4 1 2lb pork tenderloin 10 slices smoked bacon 3 T soybean oil ...

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