Recipes

Spice-Crusted Duck Breast with Braised Endive ...

Aureole New York | Main Courses

Ingredients6 Moulard duck breasts1/4 C coriander seed1/4 C fennel seed2 T cumin seed2 T whole white peppercorns6 whole cloves----- Natural ...

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Jamon Iberico, Roasted Fig Tart, Port Wine ...

Aureole Las Vegas | First Courses

Ingredients Fig Tart: 6 each black mission figs, sliced (about 4 slices to each fig)  puff pastry dough, cut in 4, 3 inch rounds  ...

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Croissant French Toast With Fresh Berries

Charlie Palmer Group | Main Courses

As prepared on NBC Today Show Ingredients ------ for the berries 2 pints strawberries, rinsed, hulled and quartered 1 pint blueberries, ...

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