Recipes

Linzer Cookies

Charlie Palmer at The Knick | Desserts

Executive Chef Christopher Engel Charlie Palmer at the Knick 2 Cups Butter, softened 2 2/3 Cups Powdered Sugar Zest of 1 Lemon ...

Read More »

Mom's Holiday Tea Time Taffees

Aureole Las Vegas | Desserts

Aureole Las Vegas Chef Johnny Church Ingredients: Crust 8 TB Unsalted Butter, Softened 1 Cup AP Flour 3 oz Cream Cheese Filling ...

Read More »

Pecan Tart with Maple Cream

Charlie Palmer Group | Desserts

Excerpted from Charlie Palmer’s Practical Guide to the New American Kitchen For the Crust 1 1/2 c all-purpose flour 4 T cold unsalted ...

Read More »

Pineapple Lime Coconut Pavlova

Harvest Table | Desserts

12 Large Pavlovas or 24 Mini Pavlovas Vanilla Pavlova 8 Egg Whites 2 cups Sugar 1 ¼ tsp Vanilla Extract 2 tsp White Vinegar ...

Read More »

Pistachio Snow Balls

Charlie Palmer Steak Napa | Desserts

Charlie Palmer Steak Napa Pastry Chef Jason Collins Pistachio Snowballs Yield: 4 dozen 2/3 cup finely chopped pistachios 2 1/3 cup cake ...

Read More »

Pumpkin Hand Pie

Harvest Table | Desserts

Filling 1 15-oz. can pumpkin puree 1/4 cups packed dark brown sugar 3/4 tsp. ground cinnamon 1/2 tsp. ground ginger 1/4 tsp. ground allspice 1/4 ...

Read More »

Showing 61-66 of 71

Call Us

NEW YORK, NY

Aureole Liberty Room

212.319.1660

Aureole

212.319.1660

Upper Story by Charlie Palmer

212.644.9394

Charlie Palmer Steak

212.302.3838

Crimson & Rye

212.687.6692

Charlie Palmer at The Knick

212.204.4983

St. Cloud

212.204.5787

Spyglass Rooftop Bar

212.302.3838

WASHINGTON, DC

Charlie Palmer Steak

202.547.8100

LAS VEGAS, NV

Aureole

702.632.7401

Charlie Palmer Steak

702.632.5120

RENO, NV

Charlie Palmer Steak

775.789.2456

NAPA VALLEY, CA

Harvest Table

707.967.4695

Charlie Palmer Steak

707.819.2500

SONOMA COUNTY, CA

Dry Creek Kitchen

707.431.0330

Spirit Bar

707.431.0330