Chef Charlie Palmer’s San Francisco boutique hotel, speakeasy bar and restaurant offer preferred access and a bespoke experience at the members only club
SAN FRANCISCO (July 1, 2014) – Burritt Room + Tavern and the Mystic Hotel by Charlie Palmer will debut an exclusive partnership on July 1, 2014 with Wingtip, a private social club in San Francisco. This partnership offers an urban refuge for visitors and locals alike and creates a symbiotic relationship between the restaurant, hotel, and social club.
“My goal with this program is to elevate the guest experience. This is an opportunity to be a part of a private club, where prospective members pay for the privilege of being accepted,” remarked Chef Charlie Palmer. “Now with our Wingtip relationship, you can be a part of this club, even if just for one night. We are offering something that no one else in San Francisco can provide and taking our standards of service and experiential opportunities for our patrons to the next level.”
Wingtip Vieux Carré Me Away at Burritt Tavern
If you thought the Club at Wingtip was accessible for members only, think again. At Burritt Room + Tavern, entry to the private club is as easy as sipping a cocktail. When patrons in the know order the Wingtip Vieux Carré Me Away in Burritt Tavern, they are granted access to the club upon completion of dinner. An Uber black car will whisk revelers away to Wingtip to enjoy the rest of the evening on the club’s tenth floor with expansive views of the city, where they can delight in dessert, a nightcap, or even partake in smoking and gaming activities in the Cigar Room.
Wingtip Bar Director Brian MacGregor, a 2010 Star Chefs Rising Star Mixologist and 2010 San Francisco Chronicle Bar Star, created this secret, off-menu drink for Burritt Room + Tavern, which consists of Glenfiddich 15, Remy Martin VSOP, Benedictine, Angostura Bitters, and Peychaud Bitters, and is an elegant twist on the classic Vieux Carré cocktai
The “Mad Men” Package at the Mystic Hotel by Charlie Palmer
With the “Mad Men” package, guests will have the chance to become Roger Sterling, Don Draper, or Joan Harris for just one night. Included in the package is a welcome cheese and olive plate amenity in room upon arrival and two complimentary Old Fashioned cocktails in Burritt Room to whet the palate, 15% off select spa services at Atelier Emmanuel to freshen up in style, and a whiskey tasting with award-winning Wingtip Bar Manager Brian MacGregor to educate and refine the palate. From the “Intern” flight to the more moderately priced “Executive” flight to the extravagant “Last Night on Earth” flight priced at $900 per person, groups of two or more will be treated to a one hour tasting session at Wingtip. Full details available here
The Ultimate Bachelor Party with the Mystic Hotel by Charlie Palmer and Wingtip
Every modern gentleman has discerning and refined tastes, and this new program toasts bachelor parties with a Modern Gentleman’s Menu of Services. Groups of up to six will enjoy luxury transportation to the Club at Wingtip, a cigar and tasting experience, grooming in the barbershop at Wingtip, and access to the Game Room. This service is priced at $300 per person for Saturday appointments only, with Friday availability based on club occupancy. Full details here.
About Mystic Hotel + Burritt Room + Tavern
Mystic Hotel Union Square San Francisco by Charlie Palmer is a smart, sleek retreat situated in the heart of the city's busiest neighborhoods. Conveniently located just one block from the iconic cable car line in the middle of three key destinations – Union Square, Chinatown and the Financial District — Mystic Hotel offers a convenient, comfortable and unique modern boutique hotel experience in a historic location. With a contemporary look and feel, the Mystic Hotel accommodations are designed to reflect the changing need of today's traveler. Enjoy high-touch service and an ideal Union Square location, perfect for travelers looking to experience all the adventures of San Francisco.
Like a private club, guests will enjoy handcrafted cocktails from Mystic Hotel’s Burritt Room, the intimate film noir-inspired bar named after Burritt Alley. The infamous location where detective Sam Spade's partner Miles Archer was gunned down in Humphrey Bogart classic film, The Maltese Falcon. Then, guests can step into the speakeasy vibe of renowned Chef Charlie Palmer’s adjoining Burritt Tavern, where walled-in and curtained booths create intimate corners for private conversations and modern tavern cuisine featuring classic menu items like steaks and chops done right. The seasonal menu takes advantage of Bay area's tremendous green markets as well as the extraordinary offerings from local food artisans built around prized regional specialties
Wingtip is a 21st Century interpretation of the classic social club infused with fresh ideas from the best restaurateurs, bartenders, innovators, and haberdashers of the day. By design, the club is exclusive without being stuffy; membership is a diverse mix of sophisticated and engaged individuals who appreciate the work hard/play hard mentality. Featuring luxurious amenities, private parlor rooms, a cigar lounge, billiards room, a golf simulator, a wine cave, 300+ expressions of whiskey, and so much more — Wingtip has given the gentleman’s club concept a modern twist with an inclusive culture that celebrates its diversity. Located on the 10th and 11th floor of the old Italian Bank of America building in San Francisco’s Financial District, the Club features views of downtown, Coit Tower, and the Transamerica Pyramid. MEDIA CONTACT:
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