Guided by the same market-driven ingredients and vibrant flavor, the Liberty Room stands out as a clubby counterpart to the adjacent Dining Room, turning out more casual dishes with an accessible approach.
With smart walnut-topped tables and a dramatic back-lit, etched glass front bar topped by a polished natural zinc top surface, The Liberty Room is the ideal stopover for a pre-theater meal, a post-work drink or casual dinner meeting. A highlight of the contemporary menu is Chef Marcus Gleadow-Ware’s signature Liberty Duck Casserole, exclusively offered to Liberty Room diners.
Step through the doors of Liberty Room into Anita’s Way to find The Patio, our all-new al fresco lounge, covered by the breezeway roof and open rain or shine, serving several Rosés and sparkling wines by the glass, summer beers on draught, and a bar bites menu created specifically for sharing. This 600-sqaure foot outdoor space is unmatched in Times Square, boasting a walled-in private twelve seat ‘nook’ on the 42nd street side, while a long communal center bar accommodates twenty-five guests, as well as seating for six along the dining room windows. The Patio can also host seventy guests for a private outdoor cocktail reception.
Private Events: 646.392.9172 x20
Lunch: Mon - Fri 11:45 am - 2:15 pm
Dinner: Mon - Sat 5:00 - 10:00 pm
We will be closed on Sundays until September excluding July 26, August 2, and August 9.
Parking is located directly adjacent to the restaurant at 43rd Street between 6th Avenue and Broadway.