This year, Chef Charlie Palmer celebrates the 30th Anniversary of his flagship restaurant, Aureole. Once situated in an iconic townhouse on 61st Street on New York’s Upper East Side, Aureole is now located within the spectacular Bank of America Tower at One Bryant Park. We’re saying cheers to our evolution in the New York dining scene, 13 Michelin stars, 2 James Beard Awards, and countless celebrations with two exclusive dining events featuring some of the world’s best chef talents. Please join us to celebrate Aureole 30!

More information >>