Charlie Palmer at Bloomingdale’s

Charlie Palmer at Bloomingdale’s at South Coast Plaza draws its design inspiration from the naturally elegant beauty of vineyards. The textured flooring and cabinetry made from reclaimed wine barrels are set off by vintage leather chair coverings in warm, earthy tones, while filtered natural light glowingly diffused through wooden ceiling slats gives the dining room the feeling of a grape arbor. Enjoy the distinctive Small Plates menu and Happy Hour in the informal lounge, featuring a walnut bar top and communal high top wooden table, in which the natural shape of the tree dominates the finished design.

Executive Chef Seakyeong Kim, a Culinary Institute of America graduate and flagship Aureole veteran, mirrors the rustic but sophisticated design in dishes like Roasted Bone Marrow with black garlic prune pesto and grilled sourdough, and Chicken Liver Pate Sandwich with red onion fig marmalade, truffle, arugula. Charlie Palmer at Bloomingdale’s is an ultimate luxury destination. 

Charlie Palmer at Bloomingdale's Executive Team

Executive Chef: Seakyeong Kim
General Manager: Dan Prentice
Event Sales Manager: Aaron Maher

ADDRESS
Charlie Palmer at Bloomingdale’s
Bloomingdale's South Coast Plaza
3333 Bristol Street
Costa Mesa, CA 92626
Map | Directions | Contact | Facebook

PHONE
Reservations: 714.352.2525
Private Events: 714.352.2525

Hours

Main Dining Room
Dinner: Monday 5:30 - 8:30 pm; Tuesday - Thursday 5:30 - 9:30 pm; Friday - Saturday 5:30 pm - 10:30 pm
Lounge*
Monday - Thursday 5:00 pm - 11:30 pm;  Friday - Saturday 5:00 pm - 12:00 am


* Lounge food service stops 30 minutes prior to lounge closing. 

Call Us

NEW YORK, NY

Aureole Liberty Room

212.319.1660

Aureole

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Upper Story by Charlie Palmer

212.644.9394

Charlie Palmer Steak

646.559.8440

Crimson & Rye

212.687.6692

Charlie Palmer at The Knick

212.204.4983

St. Cloud

212.204.4983

WASHINGTON, DC

Charlie Palmer Steak

202.547.8100

LAS VEGAS, NV

Aureole

702.632.7401

Charlie Palmer Steak

702.632.5120

RENO, NV

Charlie Palmer Steak

775.789.2456

NAPA VALLEY, CA

Harvest Table

707.967.4695

SONOMA COUNTY, CA

Dry Creek Kitchen

707.431.0330

Spirit Bar

707.431.0330

SAN FRANCISCO, CA

Burritt Room + Tavern

415.400.0561