Recipes

Chicken Burgers with Guacamole

Charlie Palmer Group | Main Courses

Chicken or Turkey Burgers Serves 6 2 pounds ground chicken 1 large egg, at room temperature 1 serrano or other hot green chile (or ...

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Lavender and Honey Panna Cotta

Charlie Palmer Steak DC | Desserts

Served with Strawberry-Fig Glaze Strawberry-Fig Glaze 1 cup balsamic vinegar 4 figs, roughly chopped ½ cup sugar 1 pound ...

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Pineapple Punch

Charlie Palmer Steak NY | Beverages

2 oz Pineapple Planation Rum 1 oz Pineapple Juice .5oz Lime Juice .5oz Cinnamon Syrup (recipe below) 3-5 dashes Vanilla Extract ...

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English Pea and Goat Cheese Agnolotti

Charlie Palmer Steak NY | Main Courses

English Pea and Goat Cheese Agnolotti For the Dough 2 Cups 00 Pasta Flour 1 tsp kosher salt ½ cup of whole eggs (about two large ...

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Mac and Cheese Bites

Upper Story by Charlie Palmer | First Courses

Served with Salsa Verde For the sauce: 3 tablespoons butter 3 tablespoons all-purpose flour 3 cups whole milk 2 cups grated American ...

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Scallops with Asparagus and Pickled Ginger

Charlie Palmer Steak Reno | Main Courses

Serves 4 People Ingredients: 12 Large Scallops, patted dry 1 Bunch Jumbo Asparagus 1 TB Pickled Ginger (finely chop, can find in any ...

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