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Easter Sunday Dinner| Dinner
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Easter Sunday Dinner


served April 4, 2010

First Course

BABY LOLA ROSA INSALATA   14
PROSECO CITRUS VINAIGRETTE
SORA CHEESE / SPICED PINENUTS
 

Main Course

GRILLED LAMB RACK   34
MINT BASIL GREMOLATA
FAVA BEAN / CHIPOLINI / FREGOLA
 

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