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Valentine's Day
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Dinner
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Dessert
Valentine's Day
February 14, 2012
FIRST COURSE SELECTIONS
DUNGENESS CRAB "LUNAS"
18
TOMATO CHIVE PAN SAUCE
MAIN COURSE SELECTIONS
BRAISED LAMB STUFFED GIANT SHELLS
34
SUN-DRIED TOMATO RAGOUT
PAN SEARED SEA SCALLOPS
27
LOBSTER RISOTTO / TOMATO CHIVE PAN SAUCE
DESSERT
VANILLA MOUSSE STUFFED CHOCOLATE CREPES
8
RASPBERRY TUILES
CHOCOLATE DIPPED STRAWBERRIES
2 FOR $8
SWISS CHARD & PANCETTA
6
a la carte