Private events at Charlie Palmer restaurants combine the refined, comfortable service you're accustomed to with custom menus and sublime and diverse environments at all of our venues. Our seasoned catering professionals are looking forward to taking care of all the details for you. Catering for both corporate and social events, from business meetings, holiday parties and cocktail parties to wedding receptions, rehearsal dinners and birthday celebrations, we will make your event unforgettable.
Contact information for our private event venues can be found below.
New York, NYAureole, Yulia Florinskaya, 646.392.9172 x20,
yflorinskaya@charliepalmer.comAstra, Gavin Murphy, 212.644.9394,
gmurphy@charliepalmer.comWashington, DCCharlie Palmer Steak, Celeste Rives, 202.464.5410,
crives@charliepalmer.comDallas, TX
Charlie Palmer at the Joule, Meredith Harrell, 214.261.4493,
mharrell@thejouledallas.comLas Vegas, NV
Aureole, Rick Becker, 702.767.0357,
rbecker@charliepalmer.comCharlie Palmer Steak, Shellee Renee, 702.742.1712,
srenee@charliepalmer.com Reno, NVCharlie Palmer Steak, Sue Hudson, 775.789.5324,
shudson@charliepalmer.com Briscola, Sue Hudson, 775.789.5324,
shudson@charliepalmer.com Healdsburg, CA
Dry Creek Kitchen, Lindsay Rudell, 707.922.5243,
lindsay@hotelhealdsburg.comSan Francisco, CA
Burritt Room + Tavern, Christie Goodfellow, 415.400.0554,
cgoodfellow@mystichotel.com Costa Mesa, CACharlie Palmer at Bloomingdale's South Coast Plaza, Aaron Maher, 714.352.2525,
amaher@charliepalmer.com