SHARED PLATES
|
|
|---|---|
|
CHARCUTERIE TRIO
18
DUCK SALAMI, SOPRESSATA, SAUCISSON SEC, SEASONAL ACCOMPANIMENTS
|
|
|
COWGIRL CREAMERY CHEESE
16
EXCLUSIVELY COWGIRL CREAMERY SOURCED
MT. TAM, HIGHWAY ONE, COUPOLE, OCOOCH MOUNTAIN, CAVEMAN BLUE ACCOMPANIED BY PICKLED GRAPES, SPICED NUTS, MARSHALL FARMS HONEYCOMB |
|
|
OYSTERS ON THE HALF SHELL
18
PINK PEPPERCORN-CHILI-GINGER MIGNONETTE
|
|
STARTERS
|
|
|
LOBSTER RISOTTO
22
SPRING PEAS, PEA TENDRILS, MINT
|
|
|
SAUTEED CHICKEN LIVERS
16
WILD MUSHROOMS, BRANDY CHICKEN JUS, GRILLED SOURDOUGH
|
|
|
SPICED PRAWNS
16
ROASTED CARROT PUREE, ENGLISH CUCUMBER, PICKLED ONION, WHOLE GRAIN CRACKER
|
|
SALADS
|
|
|
ASPARAGUS + CRISPY ARTICHOKE
16
TANGERINE, RED FRILL, REDWOOD HILL GOAT FETA
|
|
|
BABY SPRING MIX SALAD
14
CHICKEN APPLE SAUSAGE, TOASTED WALNUTS, ROASTED CHILIES, MANGO VINAIGRETTE
|
|
|
BUTTER LETTUCE + LITTLE GEM
14
BACON, AVOCADO, CRISPY SHALLOTS, GRIBICHE
|
|
MAIN COURSE
|
|
|
CALIFORNIA KING SALMON
30
POTATO GNOCCHI, HEN OF THE WOODS, ASPARAGUS, SPRING GARLIC PUREE
|
|
|
HOUSE CRAFTED PAPPARDELLE
26
TASSO HAM, CRUSHED TOMATO AND CHILI FLAKE PESTO, GOAT GOUDA
|
|
|
LAMB SHANK
30
BULGAR WHEAT, CHARRED SCALLIONS, DRIED APRICOTS, CITRUS LAMB JUS
|
|
|
LOCAL CALIFORNIA HALIBUT
30
HOUSEMADE CHORIZO, LEMON SMASHED POTATOES, ONION RELISH, GARLIC CHIPS
|
|
|
SEARED POLENTA
24
FRESH YELLOW TOMATO RAGU. PORCINI MUSHROOMS, HOUSEMADE RED PEPPER FARMERS CHEESE
|
|
|
SONOMA CHICKEN
28
SMASHED RED POTATOES, CREAMY WATERCRESS, PICKLED TURNIPS, CHICKEN JUS
|
|
|
TERES MAJOR
29
SAUTEED COLLARD GREENS, PIQUILLO PEPPERS, SWEET ONION RINGS
|
|
SIDES
|
|
| RED QUINOA WITH DRIED CRANBERRIES, TOASTED ALMONDS, PRESERVED LEMON 8 | |
| THREE CHEESE MACARONI 8 | |
| WILD MUSHROOMS WITH GARLIC CONFIT 12 | |