DC Restaurant Week starts Jan 9
Location: Charlie Palmer Steak, DC
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Washington, DC Restaurant Week
Gourmet Prix-Fixe Menus
January 9 - 15, 2012
$20.12 Lunches & $35.12 Dinners
Enjoy special three-course, prix-fixe meals at participating restaurants. Prices are per person and do not include beverage, tax or gratuity.
Charlie Palmer Steak will be participating with both Lunch and Dinner menus.
See our menu here
Call 202.547.8100 for reservations.