Gateway to Passport—A First Class Experience
Location: Dry Creek Kitchen
Friday, April 29 from 6:30-9:30 pm
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An elegant evening at the acclaimed Dry Creek Kitchen and Hotel Healdsburg, Gateway to Passport features owners and winemakers of select Dry Creek Valley wineries—all family-owned—and renowned chef Charlie Palmer.
Delicious culinary delights are paired with small production Dry Creek Valley wines, all to the sounds of live jazz music. Cocktail attire.
Tickets are on sale now at www.wdcv.com.