1997 James Beard Award – "Best Chef" New York
1997 Restaurant & Institutions IVY Award
1997 Relais & Chateaux, Relais Gourmand - Aureole, New York is inducted as a member of the prestigious association of quality hotels and restaurants
1997 Robert Mondavi "Culinary Award of Excellence" - Charlie Palmer
1998 James Beard Award – "Who's Who of Food & Beverage in America"
2001 Wine Spectator Best of Award - Aureole New York
2002, 2001 & 2000 Wine Spectator Grand Award – Aureole Las Vegas
2002, 2001 & 2000 Wine Spectator Award of Excellence – Charlie Palmer Steak Las Vegas
2003 Food Arts "Silver Spoon Award" for outstanding service – Charlie Palmer
2009, 2008 Wine Spectator Best of Award of Excellence - Aureole New York
2009, 2008 Wine Spectator Best of Award of Excellence - Charlie Palmer at The Joule
2009, 2008 Wine Spectator Best of Award of Excellence - Charlie Palmer Steak Las Vegas
2009, 2008 Wine Spectator Best of Award of Excellence - Charlie Palmer Steak DC
2009, 2008 Wine Spectator Grand Award - Aureole Las Vegas
2009, 2008, 2007 Michelin Guide 1 Star - Aureole Las Vegas
2010, 2009, 2008, 2007 Michelin Guide 1 Star - Aureole New York